Wednesday April 13

Last slice of quiche was consumed for breakfast, finally.  I'm moving on to hard boiled eggs and sausage starting tomorrow.

I had a mid-morning snack of cottage cheese and cherry tomatoes.  It made my salad very sad because there were no more tomatoes for it!

So yeah, lunch was my typical salad.
I had an afternoon snack of a huge orange and a Dove dark chocolate piece.

Dinner was a stir fry of cabbage, red bell pepper, kale and tofu.  That clump on the side is 1/4 cup of cous cous, people.  Which contains about 28g of carbs, but a decent amount of fiber and protein, if you can believe it...